Month: December 2014

A wonderful display of creativity and style lies in store on the special menus prepared by Meliá Cuba to celebrate the Christmas and New Year festivities. The spaces dedicated to gastronomy at the Meliá Cohiba, Meliá Habana, Tryp Habana Libre and Meliá Santiago de Cuba are being adorned in honour of an amazing array of flavours to take diners on a journey through Cuban Creole, Asian fusion, Mediterranean, Mexican, gourmet or Italian cuisine. A team of highly prestigious chefs, such as Pierre LHeureux, Manuel Pérez, Fabio Trezzi and Minetomo Yoshida; select wine lists, imported spirits, unique entertainment and a highly specialised service will be offered to anyone wishing to enjoy a memorable culinary experience.

Far out to sea you can spy a myriad of colours, some moving through the sky and others sliding over the water… Is it a bird? Is it a boat? No! It’s a kitesurfer! Kitesurfing is a sport in which you use a power kite to glide over the water on a board or a ski. There are several disciplines: freestyle, course racing and wave riding. With warm temperatures and turquoise blue beaches, Cuba is becoming an increasingly popular destination for this type of sport. The Sol Cayo Guillermo, an All-Inclusive Four-Star Resort, is on one of the most beautiful beaches on the Jardines del Rey archipelago, very close to Pilar beach and near one of the most beautiful coral reefs in the world. Surrounded by lush vegetation, the resort is well-known for its entertainment programme and comfortable rooms in tropical-style bungalows